Crunchy Chickpea TacosBy Tracy KillinanFor vegetarians, tacos were elusive - until now. These vegetarian chickpea tacos are
a perfect way to enjoy the flavours of Mexico without indulging in meat. They are crispy, and potently spiced for a heavy-on-the flavour experience. A delicious spice blend is what coats the chickpeas which are roasted and served with avocado, yellow peppers and onion. This of course is not your regular taco; it's even better!
Allergens: Wheat | Milk
